4-38℃ Constant Temperature Box

KH-44

A constant temperature box is a device that can maintain a constant temperature, which is widely used in biology, scientific research, industry, agriculture, food, cosmetics and other fields. Constant temperature boxes in different industries have different temperature ranges and functional characteristics. The following are the main adaptation ranges: Biological sample preservation and culture, experimental reagent preservation and reaction, industrial electronic product testing experiment, food and agriculture preservation and culture.
KH-158

A constant temperature box is a device that can maintain a constant temperature, which is widely used in biology, scientific research, industry, agriculture, food, cosmetics and other fields. Constant temperature boxes in different industries have different temperature ranges and functional characteristics. The following are the main adaptation ranges: Biological sample preservation and culture, experimental reagent preservation and reaction, industrial electronic product testing experiment, food and agriculture preservation and culture.
KH-310

A constant temperature box is a device that can maintain a constant temperature, which is widely used in biology, scientific research, industry, agriculture, food, cosmetics and other fields. Constant temperature boxes in different industries have different temperature ranges and functional characteristics. The following are the main adaptation ranges: Biological sample preservation and culture, experimental reagent preservation and reaction, industrial electronic product testing experiment, food and agriculture preservation and culture.
KH-389

A constant temperature box is a device that can maintain a constant temperature, which is widely used in biology, scientific research, industry, agriculture, food, cosmetics and other fields. Constant temperature boxes in different industries have different temperature ranges and functional characteristics. The following are the main adaptation ranges: Biological sample preservation and culture, experimental reagent preservation and reaction, industrial electronic product testing experiment, food and agriculture preservation and culture.